Wednesday, December 2, 2009

Rule changes approved for the CO Nursery Act

Two rules changes to the CO Nursery act have been approved. These rules increase the state registration fee by $10 and require keeping records of plants brought in from out of state. If you're a nursery owner, please take note and check out the details.

Friday, November 6, 2009

CSU Speciality Crops Program Request for Proposals

Great opportunity for small growers in Colorado! If you want to brainstorm project ideas-feel free to call or email: Brooke Edmunds, 303-637-8016 brooke.edmunds @ colostate.edu

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Grower Research and Education Grants Available!

The Specialty Crops Program at Colorado State University is accepting applications for grower research and education grants for the 2010 production season. The application deadline is Dec. 15.

The request for proposals is intended for research, demonstration, and/or education projects addressing specialty crops production, processing, and marketing issues faced by small farmers, beginning farmers or socially disadvantaged farmers in Colorado.

These classifications are defined by the U.S. Department of Agriculture as:

· Small farmers receive at least 50 percent of their income from the farm, and have gross farm sales of less than $250,000 per year.

· Beginning farmers are individuals who have not operated a farm or ranch for more than 10 years. The 10-year requirement applies to all operators of the farm or ranch.

· Socially disadvantaged farmers are farmers or ranchers who are members of a socially disadvantaged group. A "socially disadvantaged group" is a group whose members have been subject to discrimination on the basis of race, color, national origin, age, disability, and where applicable, sex, marital status, familial status, parental status, religion, sexual orientation, genetic information, political beliefs, reprisal, or because all or a part of an individual's income is derived from any public assistance program.

Producers and groups of producers interested in conducting research, demonstration, and/or education projects related to specialty crop production, processing, or marketing are encouraged to apply.

For a downloadable program description and application form of the Grower Research and Education Grant Program, please visit http://www.specialtycrops.colostate.edu, contact Frank Stonaker at (970) 491-7068 or apply by writing to:

Specialty Crops Program RFP
1173 Campus Delivery
Department of Horticulture and Landscape Architecture
Colorado State University
Fort Collins, CO 80523-1173

Monday, October 19, 2009

Upcoming Greenhouse Workshop

Front Range Greenhouse IPM Workshop:
Viruses Affecting Production


Two locations:

Dec. 3rd 9-12pm: Gulley Greenhouse & Garden Center
6029 S. Shields, Fort Collins
OR
Dec. 8th, 9-12pm: Center Greenhouse, 1550 E. 73rd Ave, Denver

Who should attend: Greenhouse growers and pest management staff


Topics to be covered :


Identifying and managing common viruses affecting production stock in greenhouses

Presented by Brooke Edmunds, Ph.D.; Regional Specialist, Colorado State University Extension

How to identify and manage the most common viruses that affect production stock including TMV, INSV, TSWV, and CMV. There will be plenty of time to answer questions!


Virus testing: The why, when, and how of virus testing

Why is clean stock important to your operation? How do I submit plant samples for virus testing to the Plant Diagnostic Lab in Adams County? There will also be a hands-on opportunity to practice using Agdia ImmunoStrip® to test in-house.


The Colorado Department of Agriculture Phytosanitary Program: What you need to know

Presented by Laura Pottorff, M.S.; Nursery, Seed and Phytosanitary Program Manager, Colorado Department of Agriculture

Laura will outline the CDA phytosanitary certificate and inspection process.


Cost : $20/person to cover supplies and a light breakfast ($25 if not a member of CNGA)


***You must preregister!***

To register: e-mail brooke.edmunds@colostate.edu or call 303/637-8016



Monday, September 21, 2009

The Pour-Through Extraction Procedure: A Nutrient Management Technique for Nurseries

As part of your quality control and fertilization program, nurseries should regularly check the pH and EC (electrical conductivity) of stock grown in pots. Knowing these numbers helps you diagnose the level and availability of nutrients to the plants. You can save money by fertilizing as needed rather than on set schedule.

NCSU has just released a new publication which outlines the steps of the Pour-Through Extraction Method (opens as a pdf) to measure soil EC and pH. This technique is easy to learn and should be part of your regular routine.

Need help learning the method? Would you like an on-site demonstration of how to properly use ec/pH meters or pens? If so, please contact me and I would be happy to arrange a visit to your nursery.
My office phone 303/637-8016 or email brooke.edmunds@colostate.edu

Saturday, August 8, 2009

Chrysanthemum white rust webinar

The Society of American Florists is hosting a free 30 minute webinar on chrysanthemum white rust. Learn to identify the signs and symptoms of white rust and how to protect your mum crop.
The webinar is offered on August 11th, 13th, and 18th at 10am and 2pm (EST). For more information and to register, click here.

Wednesday, August 5, 2009

Online Plant Propagation Course

Cornell University is offering an online plant propagation course this fall (it runs Sept 21-Nov 14). Along with online instruction, they will send you a complete kit for practicing propagation at home-including seeds and live cuttings! The cost is $350 and all the details can be found here.

Would you like to see CSU offer a distance education course in plant propagation?
Yes
No
pollcode.com free polls
If you are interested in other types of distance or online classes, please leave a comment or send me an email!

Tuesday, August 4, 2009

CSU Speciality Crops Field Day Aug 17th

2009

CSU – Specialty Crops program

Rocky Mountain Small Organic Farm Project

Field Day

August 17, 2009

1:00 – 4:00 pm

      Topics: Small scale organic vegetable production systems for Colorado producers.

      High tunnels:

      • Tomato, pepper, cucumber cultivar trials.
      • Winter greens production.
      • Hay bale culture of strawberries.
      • Challenges of growing blueberries in Colorado.

      Field production:

      • Cultivar demonstrations and evaluations. This year many of the cultivars being evaluated are from Colorado seed producers. Including melons, tomatoes, peppers, and a wide variety of cole crops and root crops.
      • Hops cultivar evaluations.
      • Comparisons of flame, solarization, and conventional tillage for control of field bind weed and Canada thistle.
      • Comparison of paper, bio-degradable plastic, and plastic mulch.
      • Drip tape – to re-use or replace?
      • Preliminary results of rolling rye/hairy vetch cover crop for no till production.
      • Annual forage crops in rotation with vegetables.
      • The CSU CSA

Speakers: Dr. Frank Stonaker, program director.

    Dr. Amanda Broz, perennial weed management trials.

    Ali Hamm, Organic hops research update

      Dan Goldhamer, Annual forage crops in rotation with vegetables update

      Horton Nash, Jeff Arnold, Julie Zavage, Sarah Figgins, Steve Cochenour (student interns)

Location: Horticulture Field Research Center, Ft. Collins

      Directions: Exit to east at the I-25 at the Mountain Vista exit (#271), proceed east across frontage road and enter the 2nd driveway on the north side.

      The address is 4300 E. County Rd. 51, Ft. Collins.

      Sponsors: Colorado Department of Agriculture, Aurora Organic Dairy, , Sunshine Paper Co.

      Registration: On site registration will be held immediately before the program. This is a free event.

      Please indicate if you plan to attend the event by e-mail or telephone by August 10.

      Telephone response to 970-491-7068.